Announcements:

*THE KITCHEN AT ESB IS OPEN WEDNESDAY-SATURDAY 8 AM- 3PM. THE BAKERY COUNTER WILL REMAIN OPEN DAILY UNTIL 5 PM**


WE ARE HIRING!
IMMEDIATE OPENING FOR:
-FULL TIME PASTRY CHEF
-COCKTAIL SERVER
-LINE COOK AT THE GENERAL RILEY HOUSE
-PART TIME DISHWASHER
-SATURDAY BAKERY COUNTER ASSOCIATE
CLICK ON THE EMPLOYMENT TAB TO LEARN ABOUT JOB OPPORTUNITIES AT ELM STREET BAKERY.

GENERAL RILEY HOUSE HOURS:
SPEAKEASY: THURS/FRIDAY/ SATURDAY 4-10 PM
PARLOR ROOMS: FRIDAY/SATURDAY 4-9 PM


Bon Appétit
Fresh · Local · Seasonal
order online

Hours of Operation

Hours

Wednesday: 8 am - 5 pm

Thursday: 8 am - 5 pm

Friday: 8 am - 5 pm

Saturday: 8 am - 5 pm


The 'Breadule'

Our breads are made the traditional way, using the simplest and most wholesome of ingredients. Hand-shaped and baked in our wood-fired brick oven, each loaf is truly a work-of-art baked every morning.




WEDNESDAY

-EA Sourdough
-3-Seed Sourdough
-French Batard
-Sesame Batard
-Baguette
-Caraway Rye
-Country White
-Focaccia

THURSDAY

-EA Sourdough
-Grain Up
-Honey Wheat
-Caraway Rye
-French Batard
-Sesame Batard
-Baguette
Focaccia




FRIDAY

-EA Sourdough
-Sunflower Levain
-Country White
-Baguette
-Caraway Rye
-French Batard
-Sesame Batard
-Focaccia
-Sesame Semolina



SATURDAY

-EA Sourdough
-3 Seed Sourdough
-Baguette
-Caraway Rye
-French Batard
-Sesame Batard
-Cinnamon Raisin
-Ciabatta
-Focaccia
-Semolina Golden Raisin



Make your next Celebration
a time to remember.
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The General Riley House Speakeasy

The General Riley House 'Speakeasy' is Open!

general riley house menuCreate a reservation Here

Speakeasy:  Thur / Fri / Sat 4pm-10pm
Parlor Rooms: Fri/Sat 4pm-9pm


The General Riley Speakeasy is a casual environment to enjoy a
great small plates, cocktail, beer, or glass of wine with friends & family
amid period décor. It is located behind Elm Street Bakery
& inside the General Riley House. Look for the gas light to be flickering,
welcoming you in. We hope to see you soon!

Join the Elm Street Family!

We are currently looking to fulfill multiple part-time roles on our team;
-Host/Evening Supervisor
-Cook
-Cocktail Server
-Dishwasher
-Pastry Chef
Follow the link below to review our open positions and submit a resume & cover letter to
our management team so they can reach out and you can get started!

employment application

The day begins with the arrival
of the bread bakers...

Follow the link below to read our story!

...they begin by sweeping the ash from last night’s fire, mopping the oven and taking their dough that has been happily fermenting in bannetons (French proofing baskets) out of the proofer to be baked in our steam-injected ovens or signature Alan Scott wood-fired masonry oven. The pastry chefs are the next to arrive and after grabbing a coffee they prepare to bake off our morning breakfast offering: blueberry and coffee cake muffins, banana breads, lemon loaves, and cranberry and bacon scones are just a few of the things making their morning appearance. However, the pièce de résistance is our daily French pastries or viennoiseries like croissants and pain au chocolat.

As dawn breaks, freshly-roasted coffee that we roast in our German Probat roaster and sizzling bacon for our breakfast sandwiches combine with the smell of freshly-baked sourdough bread, bialy’s, wood-fired English muffins, and pastries. These scents create a magical way to start the day.

Guests enjoy our breakfast offerings such as avocado toast on sourdough, smoked salmon bialys, and local yogurt parfaits while our barista compliments the experience with your favorite espresso drink.

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for updates and events!

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Located at:
72 Elm Street, East Aurora, NY 14052